Hunters Element Butcher Boning Knife 12.5cm
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From the hunt to the table, clean cuts every time.
When you've successfully harvested your game, the job isn't over. You need a reliable, sharp edge to get the most out of your hard work. The Hunters Element Butcher Boning Knife 12.5cm is purpose-built for efficient game processing, from field dressing to preparing for the freezer. Its 125mm precision blade, crafted from tough 5CR15 Stainless Steel with a brushed finish, offers excellent corrosion resistance – vital for handling blood and other elements in the demanding outdoor New Zealand environment.
This knife features a 2mm thick flat ground blade, providing effortless boning and filleting with a razor-sharp fine edge for superior cutting performance. You'll appreciate the secure, non-slip grip of the rubber overmould handle, which maintains control even when wet or messy – crucial for safety and precision in the field. Plus, it comes complete with a high-quality Cordura knife sheath, ensuring safe and convenient field carry. Get sorted with a knife that's built for the job, making processing your game quicker and cleaner.
Hunters Element Butcher Boning Knife 12.5cm Features:
- 125mm precision blade: Versatile game processing.
- 2mm flat ground blade: Effortless boning, filleting.
- Razor-sharp fine edge: Superior cutting performance.
- 5CR15 Stainless Steel: NZ saltwater resistant.
- Rubber overmould handle: Secure, non-slip grip.
- Durable Cordura sheath: Safe field carry.
Hunters Element Butcher Boning Knife 12.5cm Specifications:
- Blade Length: 125mm
- Blade Thickness: 2mm
- Blade Material: 5CR15 Stainless Steel
- Handle Material: Rubber over mould
- Sheath Material: Cordura
- Blade Grind: Flat Ground
- Blade Edge: Fine Edge
- Blade Finish: Brushed