Svord Kiwi Carbon Steel Fish Fillet Knife 15cm
Deliver to:
New South Wales 2000,
AU
Estimated:
$13.99
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The ultimate 15 cm filleting knife
The Svord Kiwi Carbon Steel Fish Fillet Knife is a proper 15-cm blade made from high-carbon steel - the kind that holds a sharp edge and slices cleanly through snapper, kingfish, even marlin.
Unlike modern stainless knives that are hard to sharpen and don’t cut well, this one’s built the old-school way by Bryan Baker at Svord. It’s sharp, easy to look after, and made to last.
Worried about rust? Just wipe on a bit of fish oil, olive oil, or even Vaseline after use. A little care and this knife will be your best mate at the filleting table for years.
Svord Kiwi Carbon Steel Fish Fillet Knife Features:
- Blade length: 15cm/ 6in
- Overall length: 29cm/ 11.25in
- Blade thickness: 1.6mm
- Blade shape: Fish fillet
- Steel specifications: 15N20 Carbon Steel
- Handle material: Polypropylene
- Sheath: Red PVC
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